After trying the Brown Butter Snickerdoodle recipe, I knew I wanted to try another cookie recipe made with brown butter. This weekend I decided to make the Brown Butter Chocolate Chip Cookie recipe and they turned out amazing.
They’re made with a tablespoon of Greek yogurt, which helps them stay soft. I made them on Friday and three days later they are still fluffy and chewy. The recipe can be found on the Ambitious Kitchen website.