Roasted Red Pepper Dip

If you’re looking for an easy, homemade chip dip, look no further!  Here’s the recipe for roasted red pepper dip.

10 oz. can of roasted red peppers
1 package of cream cheese
4 green onions, chopped
1 clove garlic (or 1/8 tablespoon garlic powder)

Step 1.  Chop green onions and garlic.

Step 2.  Drain and rinse red peppers.  Place red peppers, garlic, and green onions in food processor.

Step 3. Mix until peppers are cut in to small pieces.  Add cream cheese and mix until well blended.  Place in container and refrigerate for 20 minutes to set.

Serve with tortilla chips.  Enjoy!


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